Mom's Kitchen
Description
Panang curry, crispy pork with rice and a properly tangy papaya salad are the reasons Mom’s Kitchen ends up on repeat lunch duty. The Pad Thai has the right sticky-savoury pull, while Pad See Ew and chicken cashew nut stir-fry handle the classic Thai comfort-food brief without fuss.
Mom cooks in a compact, family-run setup where Thai plates sit beside Western breakfast options. Portions are generous, prices stay low, and coconut smoothies are worth detouring for – a suspiciously effective antidote to a hot Lanta afternoon.
Vegetarian, vegan and gluten-free meals get proper attention here, not a sad pile of steamed vegetables sent out to contemplate its life choices. Breakfast is solid, dinner is better, and the Thai menu is where the kitchen has its sharpest teeth.
The pace follows the stove, especially when Mom is cooking solo, so settle in. Pick the Panang curry if you only have one meal here; it is the dish that explains the regulars.
Highlights
- Low-cost, generous portions
- Vegetarian, vegan and gluten-free options
- Coconut smoothies and breakfast dishes alongside the Thai menu
Location
Business Hours
Business Hours
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Monday
08:00 - 22:00
- Tuesday
08:00 - 22:00- Wednesday
08:00 - 22:00- Thursday
08:00 - 22:00- Friday
08:00 - 22:00- Saturday Today Closed
- Sunday Closed
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