Lap Roi Et Restaurant
Description
Pad Thai arrives with crushed nuts and sweet fried onion, which gives it more crunch and character than most island versions manage. The noodle soup is another strong bet, especially for a quick lunch that doesn’t require a beach-club budget.
Lap Roi Et leans hard into Isan cooking: pork larb, som tam, spicy corn salad, bamboo shoot salad and fried catfish salad. Pair the corn salad with grilled chicken and sticky rice, or take the pork Thai omelette with cucumber salad for a quieter meal.
The fried ruby fish is worth ordering for a longer sit-down, and the two-person hot pot brings broth, vegetables, mushrooms, noodles and meat or prawns to cook at the table. Fruit shakes are cheap and properly cold, a rare piece of engineering in Lanta’s midday heat.
It sits on the main road in a plain, open-sided room with plastic chairs and no air conditioning. The cooking is the point; the decor has wisely declined to get involved. Look for the simple roadside frontage and the charcoal-grill smell, because the sign is easy to miss.
Highlights
- Pad Thai with crushed nuts and sweet fried onion
- Two-person hot pot with broth, vegetables, mushrooms, noodles and meat or prawns
- Cheap fruit shakes and filling rice dishes
- The roadside frontage is easy to miss
Contact Info
Location
Business Hours
Business Hours
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Monday
10:00 - 22:00
- Tuesday
10:00 - 22:00- Wednesday
10:00 - 22:00- Thursday
10:00 - 22:00- Friday
10:00 - 22:00- Saturday Today
10:00 - 22:00- Sunday
10:00 - 22:00Review
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