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Description

Chicken panang comes out thick, fragrant and properly peanutty, with enough depth to justify a second visit before you’ve finished the first plate. Chicken massaman is the other curry to chase, slow-spiced and rich without turning lunch into a nap-induced hostage situation.

Breakfast is built around two sets: fluffy pancakes with fruit, or toast with fried eggs, jam and butter. Fresh orange juice and coffee turn it into a proper start, not a packet of biscuits negotiated at a minimart counter.

The Thai food runs well beyond breakfast. Pad thai travels neatly for takeaway, while the curries are the reason to sit down and stay put. Portions are generous, prices stay low, and the cooking has the reassuring rhythm of a kitchen making food it knows by heart.

Only a few tables fit inside this small, homely restaurant, so the pace slows once the room is full. BaanPhong Lanta belongs on the list for food-focused stays near the beach, especially for that panang and the fruit pancakes.

Highlights

Insider Tip
Pick up pad thai or curry here before a Krabi-bound minivan or ferry trip; the food holds up well in a takeaway box.
Pros
- Chicken panang with a thick, peanutty curry sauce
- Chicken massaman with deep, slow-building spice
- Fluffy fruit pancakes and fried-egg breakfast sets
- Pad thai and curries available for takeaway
Cons
- The small dining room has only a few tables
Best For
Foodies, Budget

Location

154, บ.ถ้ำไม้แก้ว, Ko Lanta Yai, Ko Lanta District, Krabi 81150

Business Hours

Business Hours

Open
  • Monday
    08:00 - 22:00
  • Tuesday
    08:00 - 22:00
  • Wednesday
    08:00 - 22:00
  • Thursday
    08:00 - 22:00
  • Friday
    08:00 - 22:00
  • Saturday Today
    08:00 - 22:00
  • Sunday
    08:00 - 22:00
4.8
41 reviews

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