Tank Restaurant
Description
Yellow curry with rice is the dish to start with at Tank Restaurant: deep, rich, properly spiced, and large enough to make lunch plans look optimistic. The cashew stir-fry has the same full-throttle flavour, while the Khao Soi and crispy pork rice give the menu a useful northern-Thai detour.
Tom Yum Goong arrives sharp with lime and loaded with shrimp. Panang and green curry are reliable picks, tofu is available across the menu, and the fruit shakes are more than an afterthought. Portions are generous, so this is not the moment for a heroic solo order of five dishes (your table has no need for a tragedy).
The room is simple, relaxed and built for eating. Tank Restaurant handles breakfast, lunch and dinner without changing character: hot food, big plates, plenty of chilli, and a kitchen that keeps traditional Thai dishes front and centre.
Foodies and budget-minded eaters should put this near the top of their Lanta rotation. The curry set meal comes with Chinese spring rolls, and it lands as a seriously filling option for anyone who has spent the day paying island prices for decorative portions.
Highlights
- Cashew stir-fry, Khao Soi and crispy pork rice add strong non-curry choices
- Generous portions keep the menu good value
- Tofu is available across the menu
- The room is basic, with a simple roadside restaurant setup
Contact Info
Location
Business Hours
Business Hours
-
Monday
11:00 - 22:00
- Tuesday
11:00 - 22:00- Wednesday
11:00 - 22:00- Thursday Closed
- Friday
11:00 - 22:00- Saturday Today
11:00 - 22:00- Sunday
11:00 - 22:00Review
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