Nature House Cafe & Restaurant
Description
Eggs Benedict arrives with properly poached eggs and a hollandaise worth getting out of bed for. Nature House takes breakfast far more seriously than the average roadside cafe, with banana-mango pancakes, thin crepes, avocado and feta sourdough, smoothie bowls and strong espresso all pulling their weight.
The mango coconut chia pudding is the clever order: layered, chilled and fruit-heavy without becoming a dessert pretending to be lunch. Smoothies lean tropical, especially mango-passionfruit and watermelon, while the Thai iced coffee has enough bite to wake up a scooter helmet.
Dinner isn’t an afterthought. Beef larb, chicken pad thai, crispy chicken salad and mango sticky rice give the broad menu some proper Thai anchors, alongside burgers and a full English for anyone whose stomach is still operating on European time.
The room is cosy and attractive, facing the street, with bright plates and enough greenery to justify the name. Late morning gets busy and food takes longer then; settle in.
Highlights
- Mango coconut chia pudding, smoothie bowls and tropical fruit smoothies
- Strong breakfast menu alongside beef larb, pad thai and crispy chicken salad
- Good espresso and Thai iced coffee
- Smoothie bowls are smaller than at other nearby cafes
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